Responsible consumption at
Hotel du Cap-Eden-Roc
Beehives
Our four beehives allow us to produce delicious homemade fragrant honey.
Park renaturation
In partnership with the Antibes agricultural high school, our gardeners plant in the park new flowers and trees more resiliant against global warming.
Natural resources
Everyday, we adopt responsible actions to reduce the consumption of natural resources.
Compost
Our goal is to reduce waste to a strict minimum. The hotel conducts daily efforts to ensure responsible waste conversion and reduction.
Carbon emissions
Hotel du Cap-Eden-Roc has established an action plan to reduce its carbon emissions.
Sustainable Purchasing Policy
We conduct detailed research on our suppliers to learn about their CSR strategy.
A notebook committed to nature
This notebook, designed using old hotel wallpaper and paper made from recycled clothing by a local craftswoman, is a testament to our commitment to upcycling.
Conserving Resources with Technology
As part of our CSR commitments to achieve ever deeper levels of sustainability across the hotel, we have recently implemented efficient tools for the conservation of energy and water. Our new Building Management System (BMS) tool is a smart energy solution that monitors appliances for operational abnormalities to reduce energy losses and prolong the lifespan of our equipment. This, in combination with our Itouch system for remote control of guestroom air conditioning, ensures we can keep our daily electricity usage within responsible levels. In addition, we have put in place smart irrigation controllers across our grounds that adjust water usage based on weather conditions and automatically shut off when above-normal water consumption is detected. These smart technologies place Hotel du Cap-Eden-Roc at the vanguard of energy responsibility and resource conservation.