Eden-Roc Restaurant
Start the day with a bountiful breakfast buffet, feasting on delicious delights served with delicate French pastries and artisan breads crafted fresh each day on the premises.
Then sample an exquisite lunchtime menu of chef's specialities followed be an evening spent at the Michelin starred Louroc Restaurant, where you are invited on a journey of flavourful delight, overlooking the sparkling blue of the Côte d'Azur.
Over 25 years we have established strong ties with producers who cultivate exceptional ingredients using traditional methods. The idea is to keep ingredients natural and whole, as far as possible, and to cook them with a light touch.
Sébastien Broda, Executive Chef
A visual link to the past
"Eden-Roc Restaurant has splendid views over the Mediterranean and the Lérins Islands, and we were inspired by the seawater crashing on the rocks below. The colour palette showcases ocean blue and coral tones, evoking the sun setting over the water. As a metaphor, these tones illustrate the rich beauty inherent in the passage of time."
Patricia Anastassiadis, Architect & Designer
Contact
Eden-Roc Restaurant at Hotel du Cap-Eden-Roc 167-165 Boulevard J. F. Kennedy, CS 10029, 06605 Antibes Cedex, France
